Sheeba Equipments

A Four Door Vertical Refrigerator is a commercial refrigeration unit with four upright compartments arranged vertically, designed for storing perishable food items in bulk. It is widely used in hotels, restaurants, hospitals, and catering units to keep vegetables, fruits, dairy products, meat, and beverages fresh at controlled temperatures.

The unit is typically made of stainless steel, features adjustable shelves, separate doors for each section, and operates on electric power. Its vertical design allows efficient space utilization in commercial kitchens.

Sheeba Equipments are one of the trusted leading manufacturers and supplier of a wide range of quality assured commercial Kitchen Equipment based out of Mumbai. Our expertise carefully selects raw material, procure from the trusted vendors of the industry, is used for manufacturing the products in compliance with the quality standards.

We are manufacture of our own line of Commercial Kitchen equipments with superiority and stability. We are well equipped with machinery, skilled manpower, infrastructure is completely prepared to deliver any volume of commercial kitchen necessities with a guarantee of best quality. Our in-house amenities and technical knowledge cater to the manufacture of a wide range of refrigeration equipments and stainless-steel products for commercial kitchens and other commercial and industrial applications.

We understand our clients needs and requirements and to find solutions to their needs. Our range of products is manufactured as per the varied requirements of the esteemed patrons, to offer maximum of satisfaction to them.  Owing to the durability, elegant designs, strength, design accuracy, perfect polish, proper finishing and corrosion resistance. Our products are highly demanded are available in varied sizes, design, colours, grades and other specifications to meet the different requirement of our clients. Moreover, we customize the products are per the client needs and requirement.

We, at Sheeba Kitchen Equipments assures great performance, durability, and price every penny experience. Our vast variety and expertise give you the reason to choose us from many of them.

·  Stainless Steel 6 Door Vertical Refrigerator – Stainless-steel 6-door vertical fridge (mid-range commercial style).

·  Six Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (6 Door) – Larger/industrial style 6-door vertical refrigerator.

·  Six Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

·  Six Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (6 Door) – Larger/industrial style 6-door vertical refrigerator.

·  Six Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

A stone base pizza oven typically includes:

The bottom of the oven chamber is made of a stone slab or pizza stone (often cordierite, ceramic, or natural stone) that heats evenly and retains high temperatures for consistent baking.

This surface absorbs moisture from the dough and transfers heat into the crust, producing a crispy, well-cooked base — a key characteristic of artisan pizzas.

There are different styles available:

Electric stone base ovens – compact electric units with a stone floor (good for kitchens or small pizzerias).

Gas stone base ovens – use a gas burner with a stone base for high heat (often used in commercial settings).

Wood-fired stone ovens – outdoor ovens built with refractory stone and bricks for authentic wood-oven pizza experience. (Common in DIY and outdoor kitchens.)

Stone base pizza ovens come in many sizes — from small countertop electric units that make a couple of pizzas at once, up to larger commercial ovens with multiple decks for restaurants.

 Even heat distribution — Stone spreads heat uniformly across the pizza bottom, reducing hot spots and under-cooked dough.
 Crispy crust — The stone draws moisture out of the dough while baking, giving that classic crispness.
Retains heat — Once heated, stone holds heat well, allowing multiple pizzas to bake evenly without long reheating cycles.
Versatile cooking — Works well for breads, flatbreads, and other baked goods

Stainless Steel Commercial Juice Counter with Builtin Sink – Great all-in-one station with workspace, display shelf and built-in sink — ideal for juice shops & restaurants.

Commercial Stainless Steel 4 ft Juice Counter – Spacious 4-feet work counter with storage — perfect for a busy juice bar or mall kiosk.

Juice Counter Basic Unit & Juice Counters – Basic commercial setups for fruit prep and customer service space.

Juice Display Counter – A small display surface for showcasing juices or ingredients at the front.

8 L Chilled Stainless Steel Juice Dispenser – Useful for self-serve stations or keeping juice cold and visible.

A juice counter is a dedicated workspace and service area designed for preparing and serving fresh juices, smoothies, shakes, and other beverages. It usually includes prep surface, storage, display space, and sometimes built-in sinks or refrigeration to streamline operations.

Typical features of a good juice counter setup include:
✅ Stainless steel or hygienic material (easy to clean & durable)
✅ Ample workspace for juicers, blenders, and prep tools
✅ Storage shelves for fruit, glasses, utensils
✅ Optional built-in sinks or chillers for fruit storage

A juice counter can offer a variety of refreshing and health-focused items such as:
• Fresh cut juices (orange, watermelon, pineapple, carrot)
• Green juices & detox blends
• Smoothies & protein shakes
• Infused water & flavored hydration drinks
• Complementary snacks (fruit cups, acai bowls)

·  Stainless Steel 6 Door Vertical Refrigerator – Stainless-steel 6-door vertical fridge (mid-range commercial style).

·  Six Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (6 Door) – Larger/industrial style 6-door vertical refrigerator.

·  Six Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

A Four Door Vertical Refrigerator is a commercial refrigeration unit with four upright compartments arranged vertically, designed for storing perishable food items in bulk. It is widely used in hotels, restaurants, hospitals, and catering units to keep vegetables, fruits, dairy products, meat, and beverages fresh at controlled temperatures.

The unit is typically made of stainless steel, features adjustable shelves, separate doors for each section, and operates on electric power. Its vertical design allows efficient space utilization in commercial kitchens.

A Four Door Vertical Refrigerator is a commercial refrigeration unit with four upright compartments arranged vertically, designed for storing perishable food items in bulk. It is widely used in hotels, restaurants, hospitals, and catering units to keep vegetables, fruits, dairy products, meat, and beverages fresh at controlled temperatures.

The unit is typically made of stainless steel, features adjustable shelves, separate doors for each section, and operates on electric power. Its vertical design allows efficient space utilization in commercial kitchens.

A Single Glass Door Vertical Refrigerator is a commercial refrigeration unit designed to display and store beverages, dairy products, or perishable items while keeping them chilled. Its transparent glass door allows for easy visibility of the contents without opening the door, making it ideal for retail, cafes, and restaurants.

Stainless Steel 2 Door Vertical Refrigerator – Stainless steel 2-door vertical fridge ideal for commercial use like shops or kitchens. A good basic SS body unit with upright cooling.
SS 2 Door Vertical Refrigerator – Slightly larger capacity option (350-400 L), also stainless steel construction suitable for heavier use.

🔎 Important things to know before buying:

·         These vertical 2-door refrigerators / chillers often come in Stainless Steel (body) and sometimes in Stainless Steel grade for better corrosion resistance.

·         Many units are commercial coolers with digital temperature control and stainless steel construction, ideal for hotels, restaurants, cafes, and shops.

·         Prices for larger commercial SS vertical chillers (600 L+) typically range depending on capacity and temperature range (chiller vs freezer). 

·  Stainless Steel 4 Door Vertical Refrigerator – Stainless-steel 4-door vertical fridge (mid-range commercial style).

·  Four Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (4 Door) – Larger/industrial style 4-door vertical refrigerator.

·  Four Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

·  Stainless Steel 4 Door Vertical Refrigerator – Stainless-steel 4-door vertical fridge (mid-range commercial style).

·  Four Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (4 Door) – Larger/industrial style 4-door vertical refrigerator.

·  Four Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

·  Stainless Steel 4 Door Vertical Refrigerator – Stainless-steel 4-door vertical fridge (mid-range commercial style).

·  Four Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (4 Door) – Larger/industrial style 4-door vertical refrigerator.

·  Four Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

·  Stainless Steel 4 Door Vertical Refrigerator – Stainless-steel 4-door vertical fridge (mid-range commercial style).

·  Four Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (4 Door) – Larger/industrial style 4-door vertical refrigerator.

·  Four Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

A Four Door Vertical Refrigerator is a commercial refrigeration unit with four upright compartments arranged vertically, designed for storing perishable food items in bulk. It is widely used in hotels, restaurants, hospitals, and catering units to keep vegetables, fruits, dairy products, meat, and beverages fresh at controlled temperatures.

The unit is typically made of stainless steel, features adjustable shelves, separate doors for each section, and operates on electric power. Its vertical design allows efficient space utilization in commercial kitchens.

·  Stainless Steel 4 Door Vertical Refrigerator – Stainless-steel 4-door vertical fridge (mid-range commercial style).

·  Four Door Vertical Refrigerator – suitable for bigger commercial use.

·  Vertical Refrigerator (4 Door) – Larger/industrial style 4-door vertical refrigerator.

·  Four Door Vertical Refrigerator (basic) – More basic vertical fridge model (budget option).

A Three Door Undercounter Refrigerator is a compact, energy-efficient commercial refrigeration unit designed to store and preserve perishable food items at safe temperatures while providing a stainless steel working surface for food preparation.

It features three insulated doors with separate compartments for organized storage and fits conveniently under the counter or prep table, making it an ideal space-saving solution for restaurants, hotels, cafés, bars, and commercial kitchens.

Built entirely from food-grade stainless steel (SS 304), the refrigerator ensures durability, hygiene, and corrosion resistance while maintaining consistent cooling performance.

Commercial Undercounter Refrigerator – Three Door

·          Commercial-grade undercounter refrigerator with three doors and stainless steel build

·          Large capacity (typically around 17+ cu ft) suitable for professional kitchens

·          Ideal for restaurants, bars, bakeries, and catering setups

3 Door Under Counter Chiller

·          Three-door under-counter chiller from a well-known brand

·          Stainless-steel exterior and robust build quality, great for heavy everyday use

·          Suitable for chilled storage of beverages, ingredients, prep items

Three Door Under Counter Fridge

·          A more budget-friendly SS undercounter refrigerator option

·          Good for smaller kitchens or cafes needing basic three-door refrigerated storage

1. Undercounter Stainless Steel Chiller or Freezer — A heavy-duty stainless steel chiller, well suited for serious bar or restaurant usage. Great if you want durability and a robust build.

2. Stainless Steel 2 Door Under Counter Bar Cooler — More compact and likely budget-friendly. Good for small bars, home setups, or limited spaces under a counter.

3. Under Counter Bar Chiller — Basic under-counter chiller, useful if you want something simple for bottles or cans without too many extras.

4. Bar Bottle Cooler — A small cooler good for keeping beverage bottles chilled, useful for small bars or home-bar situations.

5. Stainless Steel Back Bar Cooler with Single Door — Solid back-bar cooler with a classic single-door design — fits nicely under counters while offering stainless-steel construction.

6. Undercounter Beverage Cooler — A higher-end cooler (freestanding under-counter) with more refined build and likely better cooling control — good for more demanding bar setups.

7. Stainless Steel Under Counter Chiller — Larger-capacity unit, useful if you expect to store many bottles or do bigger volume bar work.

8. Under Counter Chiller - Stainless Steel — Industrial-grade under-counter chiller, likely suited for professional kitchens/bars.

1. Undercounter Stainless Steel Chiller or Freezer — A heavy-duty stainless steel chiller, well suited for serious bar or restaurant usage. Great if you want durability and a robust build.

2. Stainless Steel 2 Door Under Counter Bar Cooler — More compact and likely budget-friendly. Good for small bars, home setups, or limited spaces under a counter.

3. Under Counter Bar Chiller — Basic under-counter chiller, useful if you want something simple for bottles or cans without too many extras.

4. Bar Bottle Cooler — A small cooler good for keeping beverage bottles chilled, useful for small bars or home-bar situations.

5. Stainless Steel Back Bar Cooler with Single Door — Solid back-bar cooler with a classic single-door design — fits nicely under counters while offering stainless-steel construction.

6. Undercounter Beverage Cooler — A higher-end cooler (freestanding under-counter) with more refined build and likely better cooling control — good for more demanding bar setups.

7. Stainless Steel Under Counter Chiller — Larger-capacity unit, useful if you expect to store many bottles or do bigger volume bar work.

8. Under Counter Chiller - Stainless Steel — Industrial-grade under-counter chiller, likely suited for professional kitchens/bars.

Stainless Steel Pick UP Counter With Under Refrigerator – Premium commercial pickup counter with under-fridge, great for service counters (higher build quality/stainless steel).

Under Counter Refrigerator With Pickup Counter  – Mid-range undercounter refrigerator with pickup counter space — good for small restaurants or cafes.

Under Counter Refrigerator With Pickup Counter – Basic undercounter refrigerator with pickup counter, budget-friendly choice.

Under Counter builtin fridge – Built-in undercounter fridge for tight spaces where you want a flush look.

Under Counter Refrigerator – General undercounter refrigerator (can pair with a pickup counter top separately).

A Cocktail Station is a compact, all-in-one bar work unit designed to speed up drink preparation in hotels, bars, lounges, pubs, and restaurants.

Material: Food-grade Stainless Steel (SS 304)

Finish: Matt / Hairline finish

Top: Flat SS worktop with spill-proof edges

Frame: Heavy-duty welded structure

Height: 850–900 mm (ergonomic bar height)

Ice bin (insulated) with drain outlet

Bottle speed rails (front or rear)

Garnish tray section (lemon, mint, olives, etc.)

GN pan holders for fruits & mixers

Built-in sink with drain

Glass rinser / washer (optional)

Under-counter storage (open / sliding door)

Waste chute / trash bin (optional)

(Custom sizes available as per bar layout)

Cocktail bars

Hotel lounges

Nightclubs

Poolside bars

Rooftop restaurants

A Two Door Undercounter Refrigerator is a compact commercial refrigeration unit designed to fit under counters or worktables in commercial kitchens. It has two separate doors and is used for storing perishable items like vegetables, dairy, meat, and beverages that need quick access during food preparation.

Made of stainless steel, it operates on electric power and provides efficient cooling in a small footprint, making it ideal for kitchens with limited space.

Commercial Undercounter Refrigerator – Three Door

·          Commercial-grade undercounter refrigerator with three doors and stainless steel build

·          Large capacity (typically around 17+ cu ft) suitable for professional kitchens

·          Ideal for restaurants, bars, bakeries, and catering setups

3 Door Under Counter Chiller

·          Three-door under-counter chiller from a well-known brand

·          Stainless-steel exterior and robust build quality, great for heavy everyday use

·          Suitable for chilled storage of beverages, ingredients, prep items

Three Door Under Counter Fridge

·          A more budget-friendly SS undercounter refrigerator option

·          Good for smaller kitchens or cafes needing basic three-door refrigerated storage

Commercial Undercounter Refrigerator – Three Door

·          Commercial-grade undercounter refrigerator with three doors and stainless steel build

·          Large capacity (typically around 17+ cu ft) suitable for professional kitchens

·          Ideal for restaurants, bars, bakeries, and catering setups

3 Door Under Counter Chiller

·          Three-door under-counter chiller from a well-known brand

·          Stainless-steel exterior and robust build quality, great for heavy everyday use

·          Suitable for chilled storage of beverages, ingredients, prep items

Three Door Under Counter Fridge

·          A more budget-friendly SS undercounter refrigerator option

·          Good for smaller kitchens or cafes needing basic three-door refrigerated storage

Commercial Undercounter Refrigerator – Three Door

·          Commercial-grade undercounter refrigerator with three doors and stainless steel build

·          Large capacity (typically around 17+ cu ft) suitable for professional kitchens

·          Ideal for restaurants, bars, bakeries, and catering setups

3 Door Under Counter Chiller

·          Three-door under-counter chiller from a well-known brand

·          Stainless-steel exterior and robust build quality, great for heavy everyday use

·          Suitable for chilled storage of beverages, ingredients, prep items

Three Door Under Counter Fridge

·          A more budget-friendly SS undercounter refrigerator option

·          Good for smaller kitchens or cafes needing basic three-door refrigerated storage

·  Stainless Steel Double Door Commercial Undercounter Refrigerator — 2-door unit with stainless build: good basic pick for kitchens that need reliable fridge space without fancy extras.

·  Commercial Undercounter Refrigerator – Good “entry-level” commercial undercounter fridge for smaller cafes or home-based kitchens converting to commercial use.

·  2‑Door Preparation Counter Refrigerator — Designed to double as a prep counter + fridge, making it ideal for small restaurants or bakery-style kitchens.

·  Two Door Under Counter Refrigerator — Mid-range option balancing build quality and storage capacity; suitable if you want a sturdy workhorse fridge without overspending.

 2‑Door Under Counter Freezer & Refrigerator — From a well-known brand; a good choice if you want reliability and a longer-lasting unit for heavier kitchen use.

·  Double Door Stainless Steel Cooler — More premium, larger capacity worktop fridge, suitable for busy kitchens or smaller restaurants needing more storage.

·  Three Door Stainless Steel Cooler — High-capacity and heavy-duty, ideal if you prepare/store large volumes of ingredients or perishables.

·  Under Counter Chiller — A heavy-duty commercial chiller, suited for restaurants, catering setups, or cafés that run long hours and have high demand.

·  Stainless Steel Double Door Commercial Undercounter Refrigerator — 2-door unit with stainless build: good basic pick for kitchens that need reliable fridge space without fancy extras.

·  Commercial Undercounter Refrigerator – Good “entry-level” commercial undercounter fridge for smaller cafes or home-based kitchens converting to commercial use.

·  2‑Door Preparation Counter Refrigerator — Designed to double as a prep counter + fridge, making it ideal for small restaurants or bakery-style kitchens.

·  Two Door Under Counter Refrigerator — Mid-range option balancing build quality and storage capacity; suitable if you want a sturdy workhorse fridge without overspending.

 2‑Door Under Counter Freezer & Refrigerator — From a well-known brand; a good choice if you want reliability and a longer-lasting unit for heavier kitchen use.

·  Double Door Stainless Steel Cooler — More premium, larger capacity worktop fridge, suitable for busy kitchens or smaller restaurants needing more storage.

·  Three Door Stainless Steel Cooler — High-capacity and heavy-duty, ideal if you prepare/store large volumes of ingredients or perishables.

·  Under Counter Chiller — A heavy-duty commercial chiller, suited for restaurants, catering setups, or cafés that run long hours and have high demand.

1.   Undercounter Stainless Steel Chiller or Freezer — A heavy-duty stainless steel chiller, well suited for serious bar or restaurant usage. Great if you want durability and a robust build.

2.   Stainless Steel 2 Door Under Counter Bar Cooler — More compact and likely budget-friendly. Good for small bars, home setups, or limited spaces under a counter.

3.   Under Counter Bar Chiller — Basic under-counter chiller, useful if you want something simple for bottles or cans without too many extras.

4.   Bar Bottle Cooler — A small cooler good for keeping beverage bottles chilled, useful for small bars or home-bar situations.

5.   Stainless Steel Back Bar Cooler with Single Door — Solid back-bar cooler with a classic single-door design — fits nicely under counters while offering stainless-steel construction.

6.   Undercounter Beverage Cooler — A higher-end cooler (freestanding under-counter) with more refined build and likely better cooling control — good for more demanding bar setups.

7.   Stainless Steel Under Counter Chiller — Larger-capacity unit, useful if you expect to store many bottles or do bigger volume bar work.

8.   Under Counter Chiller - Stainless Steel — Industrial-grade under-counter chiller, likely suited for professional kitchens/bars.

Stainless Steel Pick UP Counter With Under Refrigerator – Premium commercial pickup counter with under-fridge, great for service counters (higher build quality/stainless steel).

Under Counter Refrigerator With Pickup Counter  – Mid-range undercounter refrigerator with pickup counter space — good for small restaurants or cafes.

Under Counter Refrigerator With Pickup Counter – Basic undercounter refrigerator with pickup counter, budget-friendly choice.

Under Counter builtin fridge – Built-in undercounter fridge for tight spaces where you want a flush look.

Under Counter Refrigerator – General undercounter refrigerator (can pair with a pickup counter top separately).

When choosing a beer cooler fridge, think about:

How many bottles/cans do you want to store?

Compact models fit small kitchens, garages, or bars.

Larger units hold more for parties or stocking up.

Good beer coolers let you set precise serving temperatures.

Lagers are usually best around 3–7°C

Ales often are served slightly warmer

Look for adjustable thermostats.

If it’s going in a living area, a quiet compressor is a plus.

Freestanding vs built-in under a counter.

Some have reversible doors or glass doors to see contents.

Removable shelves for bottles vs cans.

LED lighting inside.

UV-protected glass to protect beer from light.

· 

Back Bar Chille, three doors, reliable for everyday bar use (good balance of size & price).

300Ltr Back Bar Cooler – Heavy-duty build and digital temperature control — great for restaurants or busy bars.

Back Bar Cooler With Triple Door – Stainless-steel commercial option with adjustable shelving and solid cooling performance.

Back Bar Cooler with Triple Door – Larger pro cooler with solid construction for frequent use.

3 Doors Triple Door Back Bar Bottle Cooler Counter – Affordable triple-door cooler for lighter commercial or semi-commercial use.

Triple Door Back Bar Cooler – Very budget-friendly option (good for startups or low-volume bars).

Most 3-door back bar coolers
 Triple glass doors for visibility and easy access
 LED interior lighting to display drinks clearly

 Adjustable shelves so you can organize bottles/cans to suit your needs
 Temperature range ~0–10 °C suitable for beer, soft drinks, mixers, wine & more

 Lockable doors to secure inventory
 Capacities typically range from ~300 L to ~350 L and dimensions around ~135 cm wide — ideal for under-counter or behind-bar placement

Ventilation & placement: Ensure there’s space for airflow around the unit — especially for under-counter models.

Refrigerant type: R600a and R290 are common, energy-efficient refrigerants.

Door style: Sliding vs hinged doors can affect ease of access depending on your bar layout.