Sheeba Equipments

Canteen SS Dining Table 8 Seater – Definition:

A Canteen SS Dining Table 8 Seater is a commercial-grade stainless steel dining unit designed to accommodate eight persons at a time. It is commonly used in canteens, hostels, factories, hospitals, and corporate dining areas. The table features a durable stainless steel top with integrated or detachable seating stools made from SS 304/202 grade for long-lasting strength and hygiene.

The design ensures easy cleaning, corrosion resistance, and high durability, making it ideal for heavy-duty use in institutional dining spaces.

Canteen SS Dining Table 6 Seater – Definition:

A Canteen SS Dining Table 6 Seater is a compact stainless steel dining unit designed to seat four persons comfortably. It is widely used in canteens, hostels, offices, hospitals, and industrial kitchens where durability, hygiene, and space efficiency are essential.

 

Constructed from high-quality stainless steel (SS 304/202 grade), the table features a smooth top surface, sturdy tubular frame, and fixed or detachable round stools. Its rust-proof and easy-to-clean design ensures long-lasting performance in heavy-duty environments.

Canteen SS Dining Table 6 Seater – Definition:

A Canteen SS Dining Table 6 Seater is a compact stainless steel dining unit designed to seat four persons comfortably. It is widely used in canteens, hostels, offices, hospitals, and industrial kitchens where durability, hygiene, and space efficiency are essential.

 

Constructed from high-quality stainless steel (SS 304/202 grade), the table features a smooth top surface, sturdy tubular frame, and fixed or detachable round stools. Its rust-proof and easy-to-clean design ensures long-lasting performance in heavy-duty environments.

Canteen SS Dining Table 4 Seater – Definition:

A Canteen SS Dining Table 4 Seater is a compact stainless steel dining unit designed to seat four persons comfortably. It is widely used in canteens, hostels, offices, hospitals, and industrial kitchens where durability, hygiene, and space efficiency are essential.

 

Constructed from high-quality stainless steel (SS 304/202 grade), the table features a smooth top surface, sturdy tubular frame, and fixed or detachable round stools. Its rust-proof and easy-to-clean design ensures long-lasting performance in heavy-duty environments.

Canteen SS Dining Table 4 Seater – Definition:

A Canteen SS Dining Table 4 Seater is a compact stainless steel dining unit designed to seat four persons comfortably. It is widely used in canteens, hostels, offices, hospitals, and industrial kitchens where durability, hygiene, and space efficiency are essential.

 

Constructed from high-quality stainless steel (SS 304/202 grade), the table features a smooth top surface, sturdy tubular frame, and fixed or detachable round stools. Its rust-proof and easy-to-clean design ensures long-lasting performance in heavy-duty environments.

Canteen SS Dining Table 8 Seater – Definition:

A Canteen SS Dining Table 8 Seater is a commercial-grade stainless steel dining unit designed to accommodate eight persons at a time. It is commonly used in canteens, hostels, factories, hospitals, and corporate dining areas. The table features a durable stainless steel top with integrated or detachable seating stools made from SS 304/202 grade for long-lasting strength and hygiene.

The design ensures easy cleaning, corrosion resistance, and high durability, making it ideal for heavy-duty use in institutional dining spaces.

Pot Wash Unit

A Pot Wash Unit is a heavy-duty commercial kitchen equipment specially designed for washing large utensils such as pots, pans, kadai, vessels, trays, and bulk cooking equipment. It is widely used in hotels, restaurants, hospitals, industrial kitchens, cloud kitchens, and catering units.

 

Key Features

 

Made from high-grade stainless steel (SS 304 / SS 202) for durability and hygiene

Deep bowl sink to accommodate large and heavy utensils

High-pressure water spray / pre-rinse tap for effectivcleaning

Back splash with water inlet to prevent wall splashing

Waste coupling with strainer for easy drainage

Strong tubular legs with adjustable bullet feet

Optional undershelf or drainboard for utensil handling

 

Benefits

 

Saves time and water during utensil cleaning

Maintains high hygiene standards

Reduces manpower effort

Long-lasting and corrosion-resistant

 

Applications

 

Hotel & Restaurant Kitchens

Hospital & Canteen Kitchens

Industrial & Institutional Kitchens

Catering Units

 

Customisation Available

 

Single / Double Pot Wash Sink

With or without drainboard

Customized size as per kitchen layout

 

Material

·         Full body made of Stainless Steel (as per requirement)

 Sink Bowls

·         Number of bowls: 3

·         Standard bowl size:
18" x 18" x 12" (L × W × D)
Other common options: 16"x16"x10", 20"x20"x12"

·         Deep drawn / welded type bowls

Overall Dimensions (Common) (Length varies based on bowl size; can be customized) 
 Plumbing & Drainage

·         1.5" or 2" outlet drain with SS strainer

·         Rear splashback: 6 inches

·         Provision for hot & cold water tap

·         SS waste coupling and drainage line adjustable

Undershelf / Support

·         Optional: SS undershelf

·         round/square tube legs: 38mm or 50mm Ø

·         Adjustable nylon / SS bullet feet for levelling

Finish

·         Matt finish

·         Fully welded and polished edges

·         Rust-proof and hygienic design