Sheeba Equipments

Working Stainless Steel Table – Definition:

A Working Stainless Steel Table is a commercial kitchen workstation designed for food preparation, cutting, and other cooking-related tasks. Made from high-quality stainless steel (SS 304/202 grade), it provides a durable, hygienic, and corrosion-resistant surface suitable for restaurants, hotels, bakeries, and catering kitchens.

These tables are available in various sizes and configurations, often featuring undershelves, over-shelves, or drawers for additional storage and efficiency during kitchen operations.

SS Work Table – 2 Undershelf (Commercial Kitchen)

Material

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Food-grade Stainless Steel SS 304 (SS 202 optional)

Design & Construction

Flat working top with reinforced bends

Two undershelves for extra storage

Heavy-duty tubular legs with cross bracing

Adjustable bullet/nylon legs for floor leveling

Smooth rounded edges for safety and hygiene

Standard Sizes (L × W × H in mm)

Custom sizes available as per requirement

Finish

Matt / Hairline finish

Fully welded structure for strength and durability

Applications

Hotels & Restaurants

Commercial Kitchens

Bakeries & Sweet Shops

Industrial Canteens

WORK TABLE – 2 UNDERSHELF (Commercial Kitchen)

Description:
Heavy-duty stainless steel work table with two undershelves, designed for food preparation and storage in commercial kitchens.

Standard Specifications:

Material: STAINLESS STEEL

Top: Flat or raised edge (3 sides optional)

Shelves: 2 undershelves (adjustable / fixed)

Frame: Square pipe / round pipe structure

Legs: SS tubular legs with adjustable bullet feet

Finish: Matt finish

Load Capacity: Approx. 200–300 kg (model dependent)

Common Sizes (L × W × H in mm):
(Custom sizes available)

Optional Add-ons:

Backsplash (4" / 6")

Perforated undershelf

Drawer unit

Wheels/casters

Granite or nylon chopping top

Applications:

Hotels & Restaurants

Bakery & Cloud Kitchens

Canteens & Industrial Kitchens

Hospitals & Cafeterias